Soups in Aspen

Vietnamese pho and miso make soups a broth-focused choice at Phatt Pho n' Sushi in Aspen, CO, with pickup available for your meal.

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Soups to Try

Pho Bo

$25.00

Rice noodle soup with rare beef, herbs, and an eight-hour broth.

“Everything was amazing here! Definitely do their Pho Bo!”

Miso Soup

$7.00

A savory soup made with fermented soybean paste.

Pho Bo Kho

$26.00

Slow-cooked beef in rice noodle soup with herbs and an eight-hour broth.

Pho Chay

$22.00

Vegan pho with tofu, shiitake mushrooms, broccoli, and vegetable broth.

Pho Bo Combo

$27.00

Rice noodle soup with rare beef, brisket, beef balls, and herbs.

“Combo pho was absolutely delicious!”

Pho Ga

$24.00

Chicken breast in rice noodle soup with herbs and an eight-hour broth.

From the Kitchen at Phatt Pho n' Sushi

The soups at Phatt Pho n' Sushi range from Vietnamese rice noodle bowls to soya bean paste soup. Pho is topped with onion, cilantro, bean sprouts, and basil in broth prepared over eight hours.

Pho Bo features thin-sliced rare beef, while Pho Ga comes with sliced chicken breast. Pho Bo Kho offers slow-cooked beef stew, and Pho Bo Combo combines rare beef and brisket with beef balls.

For soups in Aspen, CO, visit Phatt Pho n' Sushi for pickup or dine-in. Your bowl of Pho Chay pairs fried tofu with shiitake mushrooms and broccoli, all served together in vegetable broth.

Frequently Asked Questions

What are your most popular soups options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

Pho Bo — Thin slices of rare beef accompany Vietnamese rice noodles in long-simmered broth, topped with onion, cilantro, bean sprouts, and basil.
Pho Bo Combo — This Vietnamese rice noodle soup combines rare beef, brisket, and beef balls in long-simmered broth, topped with onion, cilantro, sprouts, and basil.
Pho Ga — Sliced chicken breast is served in Vietnamese rice noodle soup with long-simmered broth, onion, cilantro, bean sprouts, and basil.
Pho Bo Kho — Slow-cooked beef stew is served with Vietnamese rice noodles in long-simmered broth, topped with onion, cilantro, bean sprouts, and basil.
Pho Chay — This vegan Vietnamese rice noodle soup includes fried tofu, shiitake mushrooms, broccoli, and vegetable broth, topped with onion, herbs, and sprouts.